Jess Fleming

An adventure, or a beach vacation? You can have both.

It also sports a giant outdoor patio, rooftop bar, more than 100 televisions for sports viewing and yard games

They may not all have a website, but these six dive bars have regulars, pull tabs, and griddles that have been around long enough to give their burgers a little extra seasoning.

Like a craft beer or tasty cocktail with your burger? These 10 places are for you.

When some of the metro’s best chefs put their minds to making a burger, the results are nothing short of amazing.

This year, the double-smash trend is still going strong, but a few new burgers are bucking the trend.

There’s even a vegan entry on the list.

Chef Sean Sherman, co-owner of Owamni and founder of North American Traditional Indigenous Food Systems (NATIFS), is curating the menu for a dinner in his honor at the Minneapolis Depot on Oct. 24.…

Chef Soleil Ramirez is serving soulful, upscale versions of the Venezuelan food she grew up eating.

Homshuk Mexican Kitchen and Bar and Bodega 42 Fresh Market promises scratch-made Mexican cuisine using fresh ingredients sourced from the market.